Learn the lesser-known dishes of Costa Rica and cook them yourself in a few easy steps, alongside specialty coffees, sugarcane juice, and the medicinal plants growing on site.
Explore the culinary culture of Costa Rica during your cooking class in Manuel Antonio. You learn some of the lesser-known dishes this country has to offer, and how to cook them yourself in a few easy steps.
Enjoy the specialty coffees and sugarcane juice, and learn about medicinal plants. The class covers tortillas plus a new dish each day of the week, with kid-friendly options and vegetarian and vegan dishes.
What to bring
- Tennis shoes
- Sportswear or comfortable clothes
- Bug spray
- Sunscreen
- Water
- Camera
